*CURRY ENTRÉES*

PLEASE INFORM YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES

Slect your level of spice: MILD, MEDIUM, HOT OR THAI HOT. Served with steamed Jasmine Rice. (Exclude soup, salad and noodles entrees)

Subtitution add $2.48 for brown rice, sticky rice, or $3.98 for fried rice. Entrees with shrimp or beef add $2.00. Extra meat add $2.00

49. RED CURRY $15.98

(chicken, pork, beef, shrimp or tofu) Sliced pieces of meat prepared with red curry paste, bamboo shoots, Thai eggplant, green beans, coconut milk, bell peppers and fresh Thai basil.

50. GREEN CURRY $15.98

(chicken, pork, beef, shrimp or tofu) Sliced pieces of meat prepared with green curry paste, bamboo shoots, Thai eggplant, green beans, coconut milk, bell peppers and fresh Thai basil.

51. YELLOW CURRY $15.98

(chicken, pork, beef, shrimp or tofu) Sliced pieces of meat prepared with yellow curry paste, potato, onion and carrots.

52. PHA-NAENG CURRY $15.98

(chicken, pork, beef, shrimp or tofu) Choice of meat prepared in pha-naeng curry paste with coconut milk topped with red peppers and kaffir lime leaves.

53. MASSAMAN CURRY $16.98

(chicken, pork, beef, shrimp or tofu) Choice of meat prepared with coconut milk, massaman curry paste, potatoes, carrots, peanuts and topped with cashew nuts.

54. GAENG KUA SAPPAROD (PINEAPPLE CURRY) $15.98

(chicken, pork, beef, shrimp or tofu) Special red curry sauce in coconut milk and pineapple.

55. GAENG PET PED YANG $17.98

Roasted duck prepared with red curry paste, coconut milk, cherry tomatoes, grapes, pineapple and fresh Thai basil.

*NOODLE ENTRÉES*

PLEASE INFORM YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES

Slect your level of spice: MILD, MEDIUM, HOT OR THAI HOT. For entrees with shrimp or beef add $2.00. Extra meat add $2.00

56. PAD THAI $15.98

(chicken, pork, beef, shrimp or tofu) Stir-fried rice noodles with choice of meat prepared with egg, green onions, ground peanut, bean sprouts and lime.

57. PAD SEE EW $15.98

(chicken, pork, beef, shrimp or tofu) Stir-fried wide rice noodles with choice of meat, egg, carrots, broccoli, snow peas and thick soy sauce.

58. PAD KEE MOW (DRUNKEN NOODLES) $16.98

(chicken, pork, beef, shrimp or tofu) Stir-fried wide rice noodles with choice of meat prepared with mushrooms, snow peas, carrots, tomatoes, onions, bell peppers and fresh Thai basil.

59. LAAD NAR $16.98

(chicken, pork, beef, shrimp or tofu) Pan-fried wide rice noodles with baby corn, broccoli, carrots, snow peas and choice of meat in a thick starch gravy sauce.

60. PAD WOONSEN $16.98

(chicken, pork, beef, shrimp or tofu) Stir-fried glass noodle with onions, scallions, broccoli, snow peas, tomatoes and carrots with thick soy sauce.

61. PAD BA MEE $16.98

(chicken, pork, beef, shrimp or tofu) Stir-fried egg noodles with choice of meat with broccoli, carrots, snow peas, onions, egg and thick soy sauce.